For 18 Years, Herbally Yours has been growing culinary herbs for use in our artisanal herbed vinegars. For the past 10 years, Herbally Yours has also been drying and packaging these culinary herbs in to form of rubs, blends and herbal dips.
Herbally Yours promises that NO salt or MSG has been added to any of our products. If you wish, add 1 tablespoon of salt and/or sugar to boost the already great flavors!
BBQ: Rub on all meat, poultry or fish before grilling for a bbq taste year round
Cajun: Rub on all meat for a spicy New Orleans flavor
Santa Fe: Rub on all meat for a south of the border taste
Jamaican Jerk: Rub before grilling for a sweet and hot flavor
Lemon Pepper Vesuvio: Rub on all meats before grilling or fry with olive oil and deglaze with wine! A vesuvio taste you will love!!
Greek Mediterranean: Rub on all meat before grilling for a Mediterranean flavor
Char Crust: Rub on meats for delicious flavor and the crispy crunch of charred grill marks
Beef and Veggie: Rub for a zesty pop to you beef and vegetables
Pesto: Use in rice or pasta, sprinkle over pizza, grilled chicken or as a sandwich spread
Italian: Use in all Italian dishes, sandwiches, salads or over grilled chicken
Mexican Fire: Hot stuff! Use in any Mexican dish, soups, and stews or as a meat rub
Pizza: Use on pizza (frozen, carryout, or homemade) for an added fresh flavor
Dippity Dill
Mexican Jumping Bean
Add mix to sour cream, yogurt, mayonnaise or cream cheese to make a delicious and zesty dip!